A delicious bake for brunch, lunch or supper from Diana Henry. You can add torn mozzarella too if you like, or make it more spicy.
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Paccheri with Four Cheeses (4)
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Tomato, Leek and Artichoke Bake with Feta (2-3)
Pomegranate Fattoush (4-6)
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Beetroot and Green Mayonnaise (4)

I had lots of home grown beetroot from my allotment this year and cooked this delicious recipe from ” Morito” by Sam and Sam Clark. Sadly this book seems to now be out of print, though it appears occasionally on Amazon at inflated prices second hand. The beetroot can also be served with their recipe for Spiced Labneh.