These magical cheesy mashed potatoes are a speciality of Auvergne in South West France and were once the popular sustenance for pilgrims heading to Santiago de Compostela. This is Felicity Cloake’s ” perfect” version.
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Tag Archives: Potatoes
Potato Cake with Fontina and Herbs (2-3)
A delicious supper that makes the most of fresh herbs from Nigel Slater.
New Potato and Spinach Salad (2-3)
Hot and crispy potatoes with a green dressing from Nigel Slater.
Boxty (4 wedges)
Felicity Cloake’s ” perfect” version of these popular Irish potato cakes.
New Potatoes with Wild Garlic and Cream (3-4)
A recipe for the wild garlic season from Nigel Slater. If you cant get hol;d of wild garlic use 6 cloves of new wet garlic instead, and leave in the hot cream to infuse for 15 minutes, then remove.
Tartiflette with Jersey Royals (6)
A version of this classic alpine dish from Thomasina Miers.
Olive Oil Mash (4)
A lighter version of mash which goes well with oily fish or steamed vegetables from Yotam Ottolenghi.
Oaxacan Mashed Potatoes (8)
A very rich version of mashed potatoes from Mexico, The recipe is from ” Oaxaca” by Bricia Lopez and Javier Cabral.
New Potatoes with Peas and Coriander (4)
A recipe from Yotam Ottolenghi- add a few chopped anchovies for extra flavour if you like.
Lemon Zest Roast Potatoes (8)
Crisp and golden roasties with a kick of lemon from Anna Jones.
Jacket Potatoes with Chorizo and Gruyere (3)
A recipe from Yotam Ottolenghi to serve as a main course with a crisp salad.
Oven Chips with Oregano and Feta (6)
A recipe from Australian chef George Calombaris.
Jansson’s Temptation with Celeriac and Rye Crisp (6)
A variation on this traditional Swedish recipe from Signe Johansen .
Jacket Potatoes with Pancetta and Gorgonzola (2)
This is a recipe from ” Real Food” by Nigel Slater. Serve with a spinach salad.
Jacket Potatoes with Basil and Parmesan (2)
Another favourite recipe for baked potatoes from Nigel Slater’s ” Real Food”. You can use fresh shop brought pesto as an alternative. SErve with a green salad.