I made this delicious Turkish salad recently to accompany a Persian Sabzi Kuku but it would traditionally be served with Cacik and Turkish bread. This version is from ” Persiana” by Sabrina Ghayour.
Ezme (4)
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Tag Archives: Salads
Paneer Salad with Peanut and Chilli Dressing (4)
A recipe from ” Chetna’s Healthy Indian” by Chetna Makan.
Caesar Salad with Eggs and Jersey Royals (4)
A recipe for late spring/ early summer from Waitrose. I could happily eat Jersey Royal potatoes daily when they are in season, but my waistline will not allow it. If you like, you could add cooked prawns, chicken or crispy bacon to this salad too.
Feta,Mint and Green Leaf Salad (4)
A wonderful combination of flavours make this salad from ” Taste” by Sybil Kapoor a winner.
Beetroot, Lentil and Dill Salad (4)
A quick, easy and relatively healthy recipe from Georgina Hayden.
Lentil and Bacon Salad with Poached Eggs (4)
A delicious salad from Diana Henry.
Sprout, Apple and Celeriac Slaw (4-8)
A recipe from Gill Meller.
Roast Radish and Orange Salad (4)
Another recipe for radishes from Bee Wilson. You can serve as is or add feta for a more substantial dish.
Lamb and Peanut Salad with Lime (4-6)
A recipe with Thai influences from ” The Sugar Club Cookbook” by Peter Gordon.
Cauliflower and Chickpea Salad with Pomegranate (2)
A favourite recipe from Nigella Lawson’s ” Simply Nigella”.
Pancetta with Cream and Greens (2)
Tomato, Green Bean and Bread Salad (4-6)
Squash and Pomegranate Salad (3-4)
A winter salad with north African influences from Ruth Joseph.
Potato, Apple and Feta Salad (4)
A lovely vegetarian lunch from ” Morito” by Samuel and Samantha Clark.
Blackberry, Goats Cheese and Spinach Salad (4)
A seasonal recipe from Georgina Hayden.