A delicious noodle dish from “Jamie’s Dinners” by Jamie Oliver. You can use other fish ( about 400g) like sliced salmon or cod, or even finely sliced chicken.
A delicious soup from Jamie Oliver’s ” Jamie’s Dinners”.
A simple but tasty soup from ” Jamie’s Dinners” by Jamie Oliver. You need good quality ripe tomatoes which will become very sweet when cooked slowly. Serve the soup with some fresh bread.
A recipe from Raasay Walled Garden which i found in ” A Taste of the Scottish Islands” by Sue Lawrence.
Claire Thomson’s version of the summery and flavourful Provencal variation of minestrone.
A simple and delicious Moroccan soup from Thomasina Miers.You can experiment with the spices and add turmeric or chilli flakes if you like.
A spicy and sour broth from Ravinder Bhogal.
A delicious , healthy and filling soup from Nigel Slater.
Another soup for the cooler months from Thomasina Miers.
A hearty Italian soup to serve on a chilly day from Thomasina Miers.
A recipe from Greg Malouf which I found in ” Soup for Syria”.
A recipe from Syrian architect Aziz Hallaj which i found in ” Soup for Syria”. The full cover price of this book goes towards support for refugees so buy it if you can.
A recipe from Waitrose
Another good soup from Trine Hahnemann which she describes as Scandinavian with influences from southern Europe.
A very good fish soup from Trine Hahnemann.You do need a good stock, so allow plenty of time to prepare this and sweettalk your fishmonger into giving you the fishbones!