Kuku Sabzi (6-8) ReplyMy “go to” recipe for this delicious Persian herb frittata is from ” Persiana” by Sabrina Ghayour,
Lamb with Sour Cherry Rice (6-8) ReplyA traditional recipe from “Persia in Peckham” by Sally Butcher.
Iranian Pomegranate Soup (4) ReplyA recipe from Sally Butcher which i found in ” Soup for Syria”. If you ever find yourself visiting Peckham in south London then Sally has a little shop and vegetarian cafe which i highly recommend visiting.
Persian Onion Soup (4) ReplyA favourite from ” Leon: Naturally Fast Food” by Henry Dimbleby and John Vincent.
