A lighter and fresher reworking of Coronation Chicken which I found in ” Forever Summer” by Nigella Lawson.
Tag Archives: Chicken
Chicken Savoyarde (6)
This simple to make chicken dish is great for special occasions, and is another old favourite. Serve with buttered new potatoes and a crisp green salad. The dish was created by Tim Withers of The George and Dragon Pub in Rowde, Wiltshire two or three generations ago. It was first shared by Simon Hopkinson, but I found it in ” Well Tempered Food” by Tamasin Day- Lewis.
Thai Green Curry Chicken Traybake (4)
Mowgli Mango Chicken Curry (4)
Chicken Tagine with Sweet Potatoes (4)
Cha Kroeung Chicken (4-5)
Chicken Basque (4)
Chicken with Apricots and Potato Straws (4)
Sri Lankan Chicken Curry (4)
Keralan Fried Chicken (4)
Chicken Kabab Burgers (6)
This spicy kabab inside a bun is a very popular street food in some regions of India and can be cooked on a barbecue if you prefer. Lamb or minced beef can be used instead of chicken, but you may need to adjust the cooking time. You can add Pineapple and Chilli Chutney, Coriander and Mint Chutney or Garlic and Chilli chutney.The recipe is from ” Ammu” by Asma Khan.
Chicken Karai (4-6)
Chicken Kabab (6-8)
These Kababs can be cooked on a barbecue or grilled indoors. The chicken could also be cooked without skewers spread out on a foil covered baking tin under a preheated medium grill. The recipe is from ” Ammu” by Asma Khan and she recommends serving them with her Spinach with Spiced Yoghurt and her Special Potatoes.