A citrussy mousse like cake from Thomasina Miers.
Blood Orange Cake (10-12)
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Tag Archives: Cakes
Fig, Dark Chocolate and Brandy Cake ( 1x 23cm cake)
A seriously good cake from Thomasina Miers. if you like serve with some whipped cream or creme fraiche on the side.
Hazelnut Chocolate Cake with Sultanas (10)
A rich, moist and intense cake from Nigel Slater. Serve in thin slices with sour cream or creme fraiche. It will keep for a day or two, wrapped in cling film or foil.
Bakhlava Traybake (24 pieces)
This recipe from Maryam Sham won the best readers recipe award in Observer Food Monthly in 2017.
Orange, Chilli and Vodka Cake (8-10)
A delicious sticky cake from Sybil Kapoor.
Orange Drizzle Cake (10)
A recipe from ” The Little Book of Marmalade” by Lucy Deedes. You can serve warm as a pudding with cream or ice cream, or cold as a cake. Or both….
Chocolate, Olive Oil and Rosemary Loaf (1 kg loaf)
A moreish cake from Anna Jones. You could replace the rosemary with orange zest or the seeds from a vanilla pod if you like.
Mincemeat Panforte
A festive recipe from Claire Thomson.
Orange and Almond Cake (12)
A moist and flourless cake from Claudia Roden’s ” A New Book of Middle Eadtern Food”.
Clementine and Almond Cake (10-12)
This version of an orange and almond cake from Anna Jones has a crunchy streusel topping. You can leave this out for a more traditional version.
Cherry Polenta Cake (8-10)
In my view you can never have enough recipes for cherries or polenta cakes, so here is a winning combination from Nigel Slater.
Armenian Spice Cake (8)
A delicious cake from ” Towpath:Recipes and Stories” by Lori de Mori and Laura Jackson.
Carrot Cake (10)
A moist spicy cake from Liam Charles.
Chocolate and Plum Cake (10)
Another delicious cake from Diana Henry,
Orange and Pomegranate Cake (8)
A deliciously moist cake from ” A Change of Appetite” by Diana Henry, Serve carefully, with dollops of Greek yoghurt if wished.