A baked cheesecake from Nigel Slater. Serve with whipped or pouring cream.
Blueberry Cheesecake (6)
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A baked cheesecake from Nigel Slater. Serve with whipped or pouring cream.
This is from ” The Independent Cook” by Jeremy Round.
This is from Sophie Grigson’s ” Taste of the Times”.
Baked fruit with a scone topping from Sybil Kapoor’s ” Modern British Food”. Serve with clotted or double cream, or perhaps mascarpone.