A Mexican inspired breakfast from Diana Henry.
A tasty and filling lunch or supper from Diana Henry.
A quick thai supper from Thomasina Miers.
Mussels in a spicy and nutty sauce from Thomasina Miers.
Pasta with a delicious meaty and creamy sauce from Claire Thomson
This recipe from Diana Henry makes a delicious vegetarian meal and the mash is so delicious you will want to serve it with other dishes too, again and again.
A recipe from Eleanor Steafel which uses dried mushrooms to make a delicious and moreish bake .
A delicious recipe for Asian flavoured chicken thighs from Diana Henry.It is best to marinate the meat overnight if you have time. Serve with boiled rice and stir-fried greens or a rainbow salad with an Asian dressing.
A recipe from ” Chetna’s Healthy Indian” by Chetna Makan.
Felicity Cloake’s “perfect” version of this speciality from western France.
A simple and delicious Moroccan soup from Thomasina Miers.You can experiment with the spices and add turmeric or chilli flakes if you like.
Felicity Cloake’s ” perfect” version of this classic street food from North India and Pakistan.
A delicious , healthy and filling soup from Nigel Slater.
A recipe for late spring/ early summer from Waitrose. I could happily eat Jersey Royal potatoes daily when they are in season, but my waistline will not allow it. If you like, you could add cooked prawns, chicken or crispy bacon to this salad too.
A version of this popular Greek dish from Waitrose.