An autumnal pot roast from Nigel Slater.
A delicious , healthy and filling soup from Nigel Slater.
A recipe from ” Chilli Notes” by Thomasina Miers, inspired by the pizzas sold in Oaxaca.
A riff on Panzanella for the spring from Anna Jones.
A recipe from Stephen Harris, chef/ owner of the Sportsman pub in Seasalter. The list of ingredients is long but do not be deterred- it is well worth it. You could serve some spicy baked beans as an alternative to coleslaw in the cooler months.
A match made in heaven from Nigel Slater. Serve with some crusty bread to mop up the sauce from the bowl.
A delicious vegetarian main course from Ben Tish .
A delicious main or side dish .
An easy recipe to enjoy in the autumn or winter from Nigel Slater.
A hot ketchup to accompany sausages or pork chops from Nigel Slater.
A multi layered pie of meat and potato from Nigel Slater- best made with meat on the bone.
A recipe for the game season from Nigel Slater.
A recipe for using leftover bread from Nigel Slater.
A lovely tart using ready made puff pastry from Nigel Slater.