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Category Archives: Shellfish

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Mussels with Chilli and Almonds (4)

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Mussels in a spicy and nutty sauce from Thomasina Miers.

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Mouclade (2)

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Felicity Cloake’s “perfect” version of this speciality from western France.

Posted in Shellfish | Tagged France, Mussels | Leave a reply

Mussels with Kefir and Bulghar (4)

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A dish with Turkish influences from Ravinder Bhogal.In my opinion you can never have enough of mussels, they are cheap, sustainable, healthy and so easy to cook.

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Mussels, Rice and Tamarind Rasam (4)

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A spicy and sour broth from Ravinder Bhogal.

Posted in Shellfish, Soups | Tagged Mussels, Soups | Leave a reply

Prawn Saganaki (2)

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A version of this popular Greek dish from Waitrose.

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Mussels with Coconut, Turmeric and Rice (3-4)

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A cheap and aromatic supper with Asian flavours from Thomasina Miers.

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Crab Fishcakes with Lime Mayo (4)

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Crunchy, spicy fishcakes from Georgina Hayden.

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Linguini with Mussels, Saffron and Cream (4)

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A simple and elegant seafood pasta supper from Diana Henry.

Posted in Pasta, Shellfish | Tagged Diana Henry, Mussels, Pasta | Leave a reply

Pad Cha Seafood Stir Fry (2-3)

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An easy stir fry from Rosa’s Thai Cafe.

Posted in Shellfish | Tagged Prawns, scallops, thai | Leave a reply

Crab Omelette (2)

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A favourite recipe from Rick Stein’s Cornwall.

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Mussels with Garlic Butter (6)

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A grilled mussel dish from Rick Stein which serves 6 as a starter.

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Zesty Chilli Tiger Prawns (2)

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A quick and tasty stir fry from ” Chinese Food made Easy” by Ching He-Huang.

Posted in Shellfish | Tagged China, Prawns | Leave a reply

Prawn Chow Mein (4)

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A delicious and healthy version of this classic from Gok Wan’s ” Gok Cooks Chinese”.

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Razor Clams with Black Bean Chilli (3-4)

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I love these clams but if razor clams are not available or dont appeal they can be replaced with mussels. The recipe is from ” Hong Kong Diner” by Jeremy Pang.

Posted in Shellfish | Tagged Clams | Leave a reply

Brown Sugar Prawns (4)

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A Cajun recipe from Alzina’s kitchen in Louisiana, as shared by Yotam Ottolenghi. Serve with bread or plain rice.

Posted in Shellfish | Tagged Prawns, Yotam Ottolenghi | Leave a reply

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Recent Posts

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  • Mackerel with Coconut Rice (4) March 28, 2021
  • Mussels with Chilli and Almonds (4) March 28, 2021
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  • Ezme (4) March 20, 2021
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  • Mussels with Kefir and Bulghar (4) March 11, 2021
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  • Mussels with Coconut, Turmeric and Rice (3-4) March 2, 2021
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  • Khao Soi Noodles (4) March 2, 2021
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  • Cheese and Piccalilli Sausage Roll (6) February 27, 2021
  • Pasta with Bacon, Peas and Cream (4) February 27, 2021
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  • Red Lentil Soup (4-6) February 18, 2021
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  • Tomatoes with Cucumber and Beetroot Raita (4) February 17, 2021
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  • Tagliatelle with Purple Sprouting Broccoli (4) February 17, 2021
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  • Mussels with Garlic Butter (6) February 13, 2021
  • Potato and Celeriac Dauphinoise (6) February 13, 2021
  • Broccoli and Sesame Noodles (4) February 12, 2021

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