Pappardelle with Mixed Wild Mushrooms (2)

Over the past few weeks my local greengrocer Pawsons in Bishopston has on several occasions offered wild and/ or exotic mushrooms at a very reasonable price, leading me to purchase them at least once a week while in season. These have included Blewits, Ceps, Chanterelles, Pieds de Moutons and Trompettes de Mort . This is a recipe I keep returning to, from Jamie Olivers first book ” The Naked Chef” published in 1999. I have adapted it here for two people. Simple but delicious.

Black Bean Chilli with Avocado Salsa (4)

This chilli recipe is from Delia Smith’s ” Winter Collection” 1995.Many of her recipes can of course now be found elsewhere on line but when Sue’s Recipe Server ( the predecessor  to this site) was set up originally this was not the case. We were one of the very  first British recipe websites back in 1995!