A delicious Greek way with vegetables from Diana Henry. You can leave out the lettuce if you like and just add more spinach and leeks.
Another dish from the recently published ” An A-z of Pasta” by Rachel Roddy.
A recipe from the newly published ” An A-Z of Pasta” by Rachel Roddy.
A delicious soup from Jamie Oliver’s ” Jamie’s Dinners”.
A popular curry dish from ” Jamie’s Dinners” by Jamie Oliver. If you like, you could use lamb instead of chicken for a change. Serve with some steamed basmati rice and cold beers all round.
A sour and crunchy salad from Diana Henry.
A recipe which recently went viral on Tik Tok and then across the internet.
This is from Anna Jones’s new book ” One: Pot, Pan, Planet”. You can use other vegetables instead of beetroot according to the season.
A chicken curry from Mauritius that is prepared with yoghurt and spices . This recipe is from Yotam Ottolenghi.
A favourite dish from the BBC Good Food Team. Serve as part of a curry or just on its own with some rice.
A warming stew for the cooler months from Nigel Slater.
A hearty Italian soup to serve on a chilly day from Thomasina Miers.
A favourite pasta dish from ” Eat” by Nigel Slater.
An easy supper from ” Chinese Food made Easy” by Ching-He Huang.
An irresistable recipe from Hunan which can be found in Fushia Dunlop’s ” Revolutionary Chinese Cookbook”.