Skate with Warm Green Salsa (2)

This is from Delia Smith’s ” Summer Collection”, a book i suspect many of us have had on our shelves at one time or another judging by the number of copies I now see in second hand shops. I like to eat this with chips or mashed potatoes. The sauce goes well with any fried fish.

Sausage Stew(6)

A dish from ” Luke’s Cookbook”  by Luke Thomas 2014. You can use whatever sausages you like in this, as long as they are good quality with a high meat content. Comfort food, and quantities can be increased to feed a crowd.  For the bread use a french stick, ciabatta or sourdough.