Sweet Potatoes with Sultanas (6)

A recipe from Claudia Roden.

Sweet Potatoes with Sultanas (6)
Print Recipe
Sweet Potatoes with Sultanas (6)
Print Recipe
Ingredients
Servings:
Instructions
  1. Boil the sweet potatoes in salted water for 15 minutes until soft. Drain well then mash with a fork.
  2. Add the butter, salt and pepper, ginger and cinnamon and beat well. Add the drained raisins or sultanas, mix well and serve.
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