Chopped Courgettes (4-6)

A Mexican recipe for courgettes from Elizabeth Lambert Ortiz.

Chopped Courgettes (4-6)
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    Chopped Courgettes (4-6)
    Print Recipe
      Ingredients
      Servings:
      Instructions
      1. Heat the oil in a saucepan and saute the onion and garlic until soft.
      2. Add the tomatoes, coriander, chilli peppers, seasoning, courgettes and corn. Cover and simmer over a very low heat for 30-40 minutes.
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