Soos (6)

A drink made from Licorice root which tastes sweet and sour at the same time. This recipe is from ” Sumac” by Anas Atassi.

Soos (6)
Print Recipe
Soos (6)
Print Recipe
Ingredients
Servings:
Instructions
  1. Rub the licorice, bicarbonate of soda and the 4 tbsps of water in a bowl for a couple of minutes with your fingers. Cover and set aside for an hour.
  2. Tip the contents of the bowl into a double or triple layer of muslin about 15 x 20 cm. Twit the cloth and knot to make a sort of teabag.
  3. Hang the bag in a pitcher with the 1 litre water. Swish around for 3 minutes in and out of the water to release as much flavour from the licorice as possible.
  4. Add the orange blossom water and serve cold over ice.
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