Macaroni Cheese with Kale and Broccoli (4)

A simple recipe with a healthy spin from Ali Recanati.

Macaroni Cheese with Kale and Broccoli (4)
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Macaroni Cheese with Kale and Broccoli (4)
Print Recipe
Ingredients
Servings:
Instructions
  1. Heat the oven to 200C/400F/gas mark 6. Cook the macaroni as per the packet’s instructions.
  2. Place all the ingredients in a large bowl, except for 50g of the grana padano. Gently mix until all the ingredients are distributed evenly, then use a spatula to empty the ingredients into a baking tray and level off.
  3. Finish by topping with the remaining grana padano. Bake in the oven for 30-35 minutes until golden brown and serve with seasonal greens.
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