Chilli Vodka ( 2 x 500 ml )

A lovely vodka to use in ice cold Bloody Mary’s ( probably my favourite drink!). Its from Jack Monroe’s ” A Year in 120 recipes”.

Chilli Vodka ( 2 x 500 ml )
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Chilli Vodka ( 2 x 500 ml )
Print Recipe
Ingredients
Servings:
Instructions
  1. Sterilise 2 x 500 ml bottles. Prick the chillies all over with a pin and pop four into each bottle with 2 tbsps sugar in each.
  2. Pour over the vodka, seal and shake gently to dissolve the sugar. Leave in the fridge for at least four weeks before using.
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