Scallops with Butter (1)

Scallops with Butter (1)
Print Recipe
Scallops with Butter (1)
Print Recipe
Ingredients
Servings:
Instructions
  1. Preheat the oven to 220 C, 200 Fan.
  2. Put the scallops into a small ovenproof dish with the butter, garlic, tarragon and breadcrumbs.
  3. Bake in the preheated oven for 8-10 minutes until the butter is sizzling and the breadcrumbs are golden.
  4. Serve immediately with a green salad.
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