Crab with Noodles (4)
Ingredients
200
g
bean thread vermicilli noodles
2
tbsps
groundnut oil
3
plump garlic cloves
peeled and crushed
1
small
fresh red chilli
deseeded and finely chopped
4
banana shallots
peeled and chopped
500
g
cooked crab meat
1
tbsp
fish sauce
1
tbsp
lime juice
2
tbsps
chopped fresh coriander
ground black pepper
Instructions
Place the noodles in a heatproof bowl. Cover with boiling water and stand for five minutes. Drain then roughly chop.
Heat the oil in a wok and add the garlic, chilli, shallots and crab meat. Stir fry until the liquid evaporates and the crab meat is lightly browned.
Add the noodles, fish sauce, lime juice and coriander. Continue to stir fry until combined and heated through. Serve immediately.
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