Orange, Date and Pomegranate Salad (6)

A refreshing dessert from Claire Ptak.

Orange, Date and Pomegranate Salad (6)
Print Recipe
Orange, Date and Pomegranate Salad (6)
Print Recipe
Ingredients
Servings:
Instructions
  1. Supreme the oranges and cut into 1cm slices. Arrange them on a pretty serving dish and dot with the date halves. Sprinkle over a few drops (no more) of the orange blossom water and drizzle with a generous amount of honey.
  2. Scatter over the pomegranate seeds, crush a pinch of sea salt over the top, and serve.
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