Chicken with Almonds and Honey (8)

Chicken with Almonds and Honey (8)
Print Recipe
Chicken with Almonds and Honey (8)
Print Recipe
Ingredients
Servings:
Instructions
  1. Cook the onions with the oil in a large saucepan until they soften. Stir in the ginger and ciinamon and add the chicken pieces
  2. Cover with water and add the salt, pepper, saffron and lemon juice. Simmer, covered , for 30 minutes, stirring occasionally.
  3. Lift out the chicken pieces. Remove skin and arrange in a large, shallow baking dish. Pour over the sauce.
  4. Grind the almonds fairly coarsely in a food processer and mix with the rosewater and honey. Spread this paste over the chicken pieces. Bake in a 180 C oven for about 45 minutes. Serve hot.
Share this Recipe
 
Powered byWP Ultimate Recipe

Leave a Reply

Your email address will not be published.