3 large organic eggs | 3 heaped tbsps young soft goats cheese |
2 tsp caster sugar | 1 tbsp crème fraiche or double cream |
15g unsalted butter | Extra sugar and mint leaves to garnish |
4 large fresh mint leaves, shredded |
|
3 large organic eggs | 3 heaped tbsps young soft goats cheese |
2 tsp caster sugar | 1 tbsp crème fraiche or double cream |
15g unsalted butter | Extra sugar and mint leaves to garnish |
4 large fresh mint leaves, shredded |
|